| | - I was 4.3 kg when I was born. (almost 10 lbs!?! whaaat?!)
- how to do my own threading (ladies, holla! that's money in the bank)
- how to make korean pickles
- how to make korean porridge
- that the extra 10 minutes from the airport to the new house is an extra 10 minutes my parents can give me the once (or twice) over and then lecture me about the need to bear many, many children
- what i've been doing wrong in making my beef stock
- instead of oink pigs in korea go gkoorl (i'm not sure how to spell that sound)
- my friend has a very cute baby
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| | Posted 10/13/2009 8:00 AM - 23 Views - 10 eProps - 6 comments
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